If you love good food, you won’t want to miss our Second Annual Maple Dinner at The Rocks Estate! Last year’s inaugural Maple Dinner earned rave reviews, and we anticipate this year’s event to sell out quickly, so be sure to make your reservation early.
“This is a great way to celebrate spring and the conclusion of our maple sugaring season and to enjoy local food,” said Nigel Manley, manager of The Rocks Estate.
The Maple Dinner will be held April 14th at The Rocks, beginning at 6 p.m. Cost for the Maple Dinner is $40 per person, with $10 from each dinner donated to The Rocks Project Fund, which supports the year-round educational programs at The Rocks. The Rocks Estate is the North Country Conservation and Education Center of the Society for the Protection of New Hampshire Forests.
Returning to wow diners is Chef Joe of Sugar Hill, who will incorporate maple syrup throughout the menu. Dishes will include wood-roasted pork loin with apple maple cream, baked haddock with toasted walnuts and maple drizzle, roasted red potatoes, fresh grilled vegetables, and apple crisp with fresh cream. The Woodstock Inn Station &Brewery will offer two of its local micro-brewed beers to accompany the meal.
No comments:
Post a Comment